Sticky Chicken Wings

Tuesday, October 28, 2008

Ingredients:
24 to 30 chicken wing parts (about 3 lbs.)
1/4 cup BBQ sauce
1/4 cup honey
1/4 cup soy sauce


Directions:
Place wings in greased 13x9 baking dish. Combine remaining, pour over wings. Bake uncovered at 350 for 1 hour or till juices run clear. Baste after 45 minutes.

1 comments:

Laurel said...

These really are amazing chicken wings. I haven't found anyone who didn't love them.